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Bols Apricot Brandy Liqueur 50cl

The Flavour: Distinctly apricot with a hint of cognac and almond and tones of orange. The Nose: A mild aroma of juicy apricots. The Colour: Golden Amber. The Use: Straight, on the rocks, excellent in cocktails and mixed drinks

BOLS BANANA LIQUEUR 50CL

Banana flavoured liqueur great for cocktails.

Bols Blue Liqueur 50cl

The Flavour: Fresh, tangy orange flavour with a unique finish. The Nose: Fresh mandarin-like scent. The Colour: Turquoise blue. The Use: Straight, on the rocks, excellent in cocktails and mixed drinks.

Bols Crème De Cassis Liqueur 50cl

The Flavour: Rich and fruity black currant flavour with a sweet lingering finish. The Nose: A sweet and tangy aroma. The Colour: Deep red. The Use: Most widely used as a mix with white wine, champagne or dry vermouth. But also straight, on the rocks; excellent in cocktails or in any other mixed drink.

Bols Triple Sec Liqueur 50cl

The Flavour: Intense full citrus flavour and dried orange peels. The Nose: Citrus, fragrant and somewhat bitter sweet. The Colour: Clear. The Use: Straight, on the rocks, excellent in cocktails and mixed drinks. Well-known for its use in the Margarita cocktail.

BRIOTTET BANANA 70CL

The pulp of fresh bananas is macerated in alcohol in this Briottet banana liqueur, creating a creamy and indulgent drink which you can enjoy at your pleasure. The bananas are fresh from Costa Rica and make a wonderful digestif or combined with other ingredients to create a vibrant creamy cocktail. The strength of the banana flavour compliments many exotic mixtures from a Caribbean cocktail to a truly tempting banana daiquiri.

BRIOTTET BERGAMOT 70CL

The aromatic flavour of the bergamot fruit is something which you won’t come across every day but when you do you won’t forget it. Briottet bergamot orange cream liqueur lets the bitter citric flavour of the bergamot fruit take centre stage. With hints of both lime and orange, bergamot is elegant and delicate, known for its popularity in tea leaves and when sipped on ice you’ll enjoy the full depth of its flavour, sweet and sour.

BRIOTTET C D APRICOT 70CL

Briottet’s range of exceptional liqueurs includes a combination of sweet fruit and indulgent creams. This apricot cream liqueur uses the delicate Bergeron apricot from the Rhone valley in France and they’re combined with fine neutral alcohol and water. Velvety in the mouth with the essence of both the fresh apricot and the earthiness of its stone, Briottet’s apricot liqueur is a wonderful addition to your after-dinner coffee or on its own with dessert.

BRIOTTET C D CACAO DRK 70CL

Briottet crème de cacao dark is a brooding and bitter offering which brings out all the finest notes of natural cacao. By steeping the cocoa beans in alcohol and sweetening them, there is a welcome touch of delicate sweetness too. A true lifetime partner for your favourite coffee and also wonderful when poured over tiramisu and other indulgent desserts. A wonderful choice to pep up a creamy cocktail too, Briottet crème de cacao dark is truly versatile.

BRIOTTET C D FIGUE 70CL

The natural flavour of figs is distinctive and though not as common as other fruit liqueurs, Briottet figue cream is an exceptional example of the wonderful fig flavour done well. Fresh fig juice is used to create this delicately flavoured liqueur which allows the finesse of the fig to come into centre stage. It’s best enjoyed on its own, over ice or popped into sparkling white wine for something a bit special.

BRIOTTET C D MENTHE VERTE 70CL

Briottet green Menthe liqueur distils the wonderful flavour of natural peppermint and serves it up in a vibrantly green container. Using mainly the leaves of the peppermint which are distilled and then adding sugar, this liqueur is balanced and extremely refreshing, with a touch of menthol heat on the tongue. A wonderful choice for cool cocktails and those that need a minty kick. Consider popping a shot in your next mojito.

BRIOTTET C D PECHE 70CL

Peach is a flavour we know and love when it comes to after-dinner drinks but rather than your classic schnapps why not consider the sweet indulgence offered by Briottet’s peach cream liqueur? it’s one of those drinks cupboard must-haves which blends beautifully with so many different flavours. It makes an exceptional aperitif with dry white wine or straight with a little crushed ice to further enhance its flavour.

BRIOTTET CACTUS PIMENT 70CL

There aren’t many things in the world that can’t be improved with a little caramel sweetness. Briottet’s Caramel Liqueur is beautifully creamy and soft, perfect when added to coffees, chocolate or cream based liqueurs or poured over a delicious dessert. Caramel works beautifully on its own on ice or mixed into a range of other drinks as above. It’s a wonderful digestif and something you’ll find yourself choosing evening after evening.

BRIOTTET CARAMEL LIQUEUR 70CL

A classic combination, cherry and alcohol is pure perfection. Briotett’s Cherry Cream Liqueur is not only rich in cherry flavours but a velvety creaminess which makes it easy to keep going back for more. Briotett use the whole natural Morello cherries in their liqueur, as they offer a level of acidity which is ideal for creating a perfectly smooth liqueur. Whether you want a cherry liqueur kick to your coffee or a gentle and enjoyable after dinner drink, consider Briotett’s Cherry Cream.

BRIOTTET COQUELICOT (POPPY) 70CL

Poppy is a traditional confection in French Cuisine, Briottet Coquelicot is a rich fruity Liqueur ideal for a modern twist on a cocktail classic.

BRIOTTET HIBISCUS 70CL

Delicate and smooth, the flavour of hibiscus green tea is a wonderful surprise addition to the Briottet liqueur collection. Known for its popularity in Japan and China it’s a flavour is fragrant, floral and aromatic, with a surprising spiciness that keeps you coming back for more. It’s a flavour which can really add another dimension to your favourite tipple, with a shot turning your sparkling wine or white wine spritzer into something truly special.

BRIOTTET LIQUEUR DE MANGUE 70CL

Maison Briottet maintains a very high level of quality. It is the selection of the ripest fruit from the most suitable cultivars that provides for the finest flavours; therefore contracting the right growers to produce the correct fruit is the first step on the ladder. Subsequently, properly observed maceration with very pure neutral alcohol, and blending with the correct proportion of sugars to achieve the balance between fruit flavour, sweetness, acidity and alcohol create these excellent crèmes and liqueurs. Briottet Liqueur de Mangue is made by macerating the sweet flesh of the mango in alcohol prior to sweetening with sugar to make the final mango liqueur.

BRIOTTET LIQUEUR DE POIRE WILLIAM 70CL

Don’t be kidded into thinking Briottet Crème de Prune offers up the flavour of what we know as prunes in the UK, it is in fact a rich plum liqueur reminiscent of a classic plum brandy with a little extra cream. Alongside the plums, Mirabelle prunes are thrown into the mix but it’s the delicate yet intense flavour of plums that comes through strongest. Velvety on the palate and wonderful after a filling meal, Briottet’s Crème de Prune deserves a spot in your drinks cabinet.

BRIOTTET MANZANA VERDE (GREEN APPLE) 70CL

Briottet Manzana Verde is a sharp and sour liqueur which lives up to its name, green apple. the sourness is balanced by the sweetness of the fruit and there is a wildness to the flavour too, thanks to the apples being handpicked in the basque mountains and immediately made into a fresh and fruitful liqueur. Wonderfully fresh and lingers on the palate, this is one liqueur which should only be enjoyed chilled, on its own or with ice.

BRIOTTET MELON 70CL

The fresh flavour of the melon is delicate and fragrant and difficult to capture perfectly in a drink, although Briottet does a wonderful job of it. Briottet’s melon liqueur is wonderfully fresh and accompanied by a warm herbaceous depth which makes it even more drinkable. The refreshing nature of this drink makes it a wonderful choice for simply pouring over crushed ice or to pep up sparkling wine.

BRIOTTET PAMPLEMOUSE ROSE 70CL

It may sound like a bit of a mouthful but Briottet liqueur de Pamplemousse Rose is simply an exception pink grapefruit offering which is as delicate as it is elegant. This floral pink grapefruit liqueur benefits from both the acidic and sweet characteristics of the fruit, with a flavour which is round and smooth, refreshing until the last sip and vibrant throughout. Pop it in champagne for a real celebration.

BRIOTTET PASSION LIQUEUR 70CL

The South American passion fruit delivers a flavour which is not only exotic but extremely moreish and tantalisingly tempting. when combined in Briottet’s recipe to create their exceptional passion fruit liqueur, the fruit’s finest notes are drawn out, delivering a beautiful flavour. This passion fruit liqueur is ideal for creating exotic cocktails, especially with orange or apple juice as a base. You could even pop it into a bucks fizz for something extra special.

BRIOTTET ROSE 70CL

Is there anything more quintessentially English than a pink rose? Briottet liqueur de rose is made from a distillation of rose petals and white sugar, delivering a delicate yet aromatic flavour which blends beautifully in a range of ways. Whether you enjoy it over crushed ice, on its own or as an extra special twist on your favourite sparkling wine, Briottet rose liqueur is also wonderful for an indulgent dessert, popping into ice cream or poured over pastry.

BRIOTTET TRIPLE SEC 70CL

The artisanal nature of all Briottet’s liqueurs does not go amiss with this high-quality triple sec. Real fruit flavours come bursting from the bottle and you get all the vibrancy you’d expect from true curacao orange flavour with the crystal clear hues that makes triple sec memorable. A subtle blending process helps mellow out the bright citrus notes and makes triple sec a perfect cocktail ingredient, especially for a margarita with a twist.

G BOUDIER BANANES 50CL

Gabriel Boudier create this traditional liqueur by a mix of black cherries and sour cherries infusion, sugar and the best brandies.

G BOUDIER BLUE CURACAO 50CL

A unique and original creation Gabriel Boudier Darjeeling Tea liqueur is inspired. The flavour is unlike any other liqueur on the market and has the special taste of Darjeeling tea with the additional kick of alcohol delivering a wonderful concoction to be enjoyed over ice, with water or even made into a tea-inspired cocktail. Though the flavour is subtle it’s refined and elegant and beautiful when sipped at leisure.

G BOUDIER C D FRAISE 50CL

Gabriel boudier crème de fraise is a fresh and fruity liqueur which brings together the flavour of a range of different varieties of strawberry. the strawberries are macerated with neutral spirit to allow their flavour to do the talking and it comes out in a sweet and enticing strawberry shortcake flavour when you take a sip. the sweet strawberry flavour blends with brown sugar to create a fresh baked flavour and hints of freshly made jam.

G BOUDIER C D MENTHE WHITE 50CL

Gabriel Boudier Crème de Mure encapsulates the flavour of fresh blackberries and releases them for us all to enjoy. It’s a wonderful flavour which brings together the essence of the blackberry and primes it perfectly to match with fine champagnes, dry white wines and any number of white spirit cocktails which need an extra kick. The blackberries are harvested from Morocco and Chile and combining them with cream creates a deliciously tart liqueur.

G BOUDIER C D MURES 50CL

Gabriel Boudier Crème de Mure encapsulates the flavour of fresh blackberries and releases them for us all to enjoy. It’s a wonderful flavour which brings together the essence of the blackberry and primes it perfectly to match with fine champagnes, dry white wines and any number of white spirit cocktails which need an extra kick. The blackberries are harvested from morocco and chile and combining them with cream creates a deliciously tart liqueur.

G BOUDIER C D PECHE 50CL

Gabrial boudier crème de peach is a must-have for the perfect bellini. it is made through a combination of specially selected white peach varieties, cream and neutral alcohol and the end resuLtr is bursting with peach flavour and juicy freshness. there’s a jammy texture to this drink which is sweet on the tongue and the light syrupy flavour marries wonderfully with almond notes and even essence of the bitter peach stone.

G BOUDIER CACAO BROWN 50CL

A clear crème de cacao from Gabriel Bouvier's bartender range. This liqueur works excellently in cocktails, as it does not alter the colour of your drinks - an advantage for bartenders, because you can never underestimate the power of the first bite.

G BOUDIER DE POMMES 50CL

Distilled and macerated real apples for a liqueur with amazing flavours

G BOUDIER LYCHEE 50CL

Exotic mangoes make a perfect liqueur ingredient and in this Gabriel Boudier mango liqueur, you can enjoy the full strength of the fruit. Sharp with undertones of citrus, this mango liqueur is rich with flavours which grow in depth and intensity as you sip. Rather than freshly cut, this liqueur has a richer more jam-like taste and is a truly warming and enjoyable on the palate. A light pepperiness runs throughout the liqueur but it’s the indulgent jam flavours which come through strongest.

G BOUDIER MANGO 50CL

A sublime blend of citrus fruits such as Curacao orange, Bergame, Limette, Lemon, Citron, Mandarin the finest Champagne Cognac.

G BOUDIER PASSION FRUIT 50CL

Gabriel boudier passion fruit liqueur is a wonderfully rich and exotic drink which brings together many exotic and tropical fruits in a harmonious concoction which is just perfect for sipping at your leisure. the flavours of mangoes and lychees are balanced against the more regular flavour of peaches and sloe berries, creating a vibrant, fresh and fruity liqueur. the whole drink has a candied, sweet flavour which has a bright citric acidity ensuring it’s balanced and entices you back for more.

G BOUDIER RHUBARB 50CL

Only the most perfectly ripe fruit is selected for maceration in alcohol with the addition of just the right amount of sugar to provide a complete and magnificent range of orange flavour.

GIFFARD MARASQUIN 70CL

Made by infusing blackberries with alcohol, with nothing else added except water and sugar. Giffard's Crème de Mure is rich and wonderfully fresh in flavour.

LEJAY C D PECHE 70CL

Produced in France by the Lejay-Lagoute company, this is a dry, intense triple sec liqueur flavoured with bitter and sweet oranges.
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