Bols Cherry Brandy Liqueur 50cl

Style Fruit Liqueurs
Brand Bols
Pack Type Glass Bottle
Bottle Size 50cl
ABV 24%
Product Code 100720
Tasting Note The Flavour: Full cherry flavour with a slight almond taste. The Nose: Cherry with a hint of the kernel. The Colour: Deep red. The Use: Straight, on the rocks, excellent in cocktails and mixed drinks.

About this product

Bols Cherry Brandy is a deep red cherry liqueur using fresh cherries from Eastern Europe, where cherry brandy has long been a tradition. The cherry's stone, its kernel, is crushed and gives Bols Cherry Brandy a faint amaretto flavour. Extracts of various selected herbs and spices produce a well-balanced liqueur. The most famous cocktail with Bols Cherry is the Singapore Sling, invented in Raffles Hotel, Singapore. Lucas Bols is one of the oldest distilled spirits companies in the world. It started over 440 years ago in 1575, when the Bols family opened a small distillery in Amsterdam. In the 17th century, Amsterdam became one of the most important trading cities in the world, importing many exotic spices, herbs and fruits. This gave Lucas Bols access to many new, high quality natural ingredients. Since then, we have mastered the selection of the right ingredients and our expertise and curiosity has led to the creation of hundreds of delicious liqueurs. The original recipes are passed on from master distiller to master distiller and updated to suit contemporary tastes.
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Bols Cherry Brandy is a deep red cherry liqueur using fresh cherries from Eastern Europe, where cherry brandy has long been a tradition. The cherry's stone, its kernel, is crushed and gives Bols Cherry Brandy a faint amaretto flavour. Extracts of various selected herbs and spices produce a well-balanced liqueur. The most famous cocktail with Bols Cherry is the Singapore Sling, invented in Raffles Hotel, Singapore. Lucas Bols is one of the oldest distilled spirits companies in the world. It started over 440 years ago in 1575, when the Bols family opened a small distillery in Amsterdam. In the 17th century, Amsterdam became one of the most important trading cities in the world, importing many exotic spices, herbs and fruits. This gave Lucas Bols access to many new, high quality natural ingredients. Since then, we have mastered the selection of the right ingredients and our expertise and curiosity has led to the creation of hundreds of delicious liqueurs. The original recipes are passed on from master distiller to master distiller and updated to suit contemporary tastes.