Made in San Francisco with two-row California barley, cluster hops (the premier hop in 19th-century California) and our own lager yeast, this all-malt brew is krausened and lagered in our cellars. It's golden colour, distinctive aroma, creamy head, balanced depth of flavour and smooth finish make anchor California lager a delicious celebration of California's unique craft brewing heritage
With deep black colour, a thick, creamy head, rich chocolate, toffee and coffee flavours and full-bodied smoothness, Anchor Porter is the epitome of a handcrafted dark beer
Unfiltered, unpasteurized and bursting with flavour, it has phenomenal body and freshness. Hazy to the eye and full on the palate with a soft, round mouthfeel and a biscuity malt character.
Brewed to the authentic Japanese recipe to deliver its dry, crisp taste and quick clean finish. Its distinctive taste is known as Karakuchi. A taste we are dedicated to mastering, by using only the finest ingredients and continuously advancing our brewing technology.
Brewed to the authentic Japanese recipe to deliver its dry, crisp taste and quick clean finish. Its distinctive taste is known as Karakuchi. A taste we are dedicated to mastering, by using only the finest ingredients and continuously advancing our brewing technology.
Absolutely stuffed full of American hops then dry-hopped to add even more of a juicy citrus punch, Gamma Ray might just be the perfect summer beer. A huge blast of mango and mandarin is followed by lemon and lime, pine, and grapefruit, and balanced by light, sweet malts.
Crisp, clean and easy-drinking, Neck Oil's floral hop aroma, flavours of grapefruit, pine and freshly cut grass combined with a light body and lingering, bitter finish makes it a highly quaffable session pale ale.
Bellerose is made with 3 hops and is a mix between French ''Biere de Garde" and IPA with a distinctive aroma of citrus and a hoppy but refreshing aftertaste! Brewed by Brasseries Des Sources in Northern France.
Pale in colour very refreshing. Expect a large fruit juice aroma with lime, grapefruit and a hint of spiciness. A delicate blend of mango, passion fruit and pineapple flavours, combine with a crisp refreshing body, finishing with a smooth caramel aftertaste.
The ultimate Italian lager since 1859, Birra Moretti’s special blend of high-quality hops creates a smooth, full-bodied beer with wholemeal bread top notes which are cut by a delicate citrus note.
Unfiltered, naturally cloudy - made with malted barley, malted wheat and rolled oats, flavoured with coriander and Valencia/Navel orange zest- inspired by traditional Belgian wheat beers.
5.4% ABV. Bursts of tropical fruit. Bold, modern and refreshing.
A deluge of aroma hops after the boil and generous dry hopping deliver a juicy tropical flavour. Extra Pale malt keeps it crisp and lets the hops rule.
4.3% ABV. Smooth flavours of papaya, passion fruit and satsuma.
Thirst quenching with a powerful hop hit. Low Voltage generates a jolt of flavour from ripe, juicy New World hops. We’ve crafted this dynamo of a beer to keep you powering on.
4.2% ABV. Biscuity malts, pine aromas and citrus flavours.
An easy drinking beer for all occasions. English Maris Otter barley provides a clean, crisp backdrop to bright hop flavours.
Brooklyn lager is amber-gold in colour and displays a firm malt centre supported by a refreshing bitterness and floral hop aroma. Caramel malts show in the finish.
Brooklyn lager is amber-gold in colour and displays a firm malt centre supported by a refreshing bitterness and floral hop aroma. Caramel malts show in the finish
Brooklyn lager is amber-gold in colour and displays a firm malt centre supported by a refreshing bitterness and floral hop aroma. Caramel malts show in the finish.
Pale session ale spiked with orange, this bad boy is summer in a beer! Expect orange, lime and pale malts alongside some light citrusy hoppiness and mild bitterness to finish.
Made with Bavarian lager yeast, perle and hallertau tradition hops and a house pilsner malt from Bamberg. (Camden are one of the only teo breweries outside Germany to use it) Hells lager spends 4 weeks in the tank. This is the proper length of time for lagering, the right amount of time for our Hells to aquire great depth of flavour.
Made with Bavarian lager yeast, perle and hallertau tradition hops and a house pilsner malt from Bamberg. (Camden are one of the only two breweries outside Germany to use it) hells lager spends 4 weeks in the tank. This is the proper length of time for lagering, the right amount of time for our hells to aquire great depth of flavour.
Appearance: cloudy haze unfiltered
Aroma: big citrus aroma
Taste: medium body with a light bitterness level
Mouthfeel: medium bitterness at the front, evenly balanced by the rich sweetness from the malt
Finish hoppy with a light mouthfeel
Cobra Premium is a beer designed for food. It is made from a complex recipe of seven ingredients and then expertly brewed in a way that gives it fewer bubbles to give it a smooth sophisticated taste. At 4.5% ABV bottled or 4.3% ABV draught it is the perfect companion for any dish.